Natural Stew Broth - Puchero

We select the best meats and freshest vegetables, then carefully wash the ingredients and cook them at low heat for more than 3 hours. Ingredients: 1 liter of Water, 1/2 Knuckle of Veal (12%), 4 Pork Ribs (8%), 1 bone of Serrano Ham (4%), 1 piece of fresh Free-range Chicken (3%), 1/2 Onion, 1 Carrot, 1 handful of Rice, 2 Cabbage leaves, 1 handful of Chickpeas, 1/4 of Leek, 1/2 Potato, 1 branch of celery, 1/4 of a clove of Garlic, Sea Salt. ALLERGENS: Celery