Press

PRESS

  • Fine Food Digest

    "The deli of the month"

    El Colmado "David Pavon, owner of Bristol's El Colmado is certain of the value of his concept, his curation and perhapsmost importanly, his customers."

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  • Financial Times

    "The 50 greatest food stores in the world"

    El Colmado

    "This joyful Spanish deli and tapas bar is bursting with brilliant produce"

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  • Bristol Spanish
    El Colmado

    “I bought delicious organic chorizo and Asturian natural cider from El Colmado on Gloucester Road”

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  • Crumbs Magazine
    El Colmado

    There has been a rise
 in the number of Spanish tapas bars and restaurants opening across the UK, including Bristol and Bath, as well as exciting new shops, such as the fantastic Spanish delicatessen El Colmado on Bristol’s Gloucester Road”

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  • Bristol Post
    El Colmado

    "A selection of cured meats from El Colmado, the excellent Spanish deli across the road"

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