Monthly Archives: May 2016

  1. Tuna chickpeas and red pepper salad

    Tuna chickpeas and red pepper salad

    With the arrival of spring, the temperature begins to rise and we need to prepare fresh recipes.

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  2. Spinach and Chickpeas

    Spinach and Chickpeas

    This delicious spinach and chickpea stew is best served as a tapa or a first course in handmade cazuelas (clay dishes). You can serve some fried bread as a garnish, but I honestly think it’s perfect on its own!.

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  3. Spanish Chilled Summer Soups

    These Ferrer soups can be served hot or cold although we recommend you serve them chilled during summer dates.

    You will not regret ;)

    10% discount until 31st July!!!

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  4. Summer is coming... and so are barbecues!

    Have you ever tasted the amazing Ferrer's dipping sauces?

    Brava, Mojo and Chimichurri Ferrer's dipping sauces have a 10% discount until 31st May!!!

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  5. May offers

    White beans - Gourmet - 570 gr - £1.50

    Ready to eat: either drain and use in salads or add to stews with chorizo and meats

    Very common in the Spanish cooking.

    Product recently discounted!!!

    http://elcolmadobristol.co.uk/newsletter/buynow.jpg

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